A la Carte Grüner Veltliner Tasting 2020 93 P.
A la Carte Guide 2020 93 P.
Falstaff Wine Guide 2020/21 91 P.
Lower Austrian Wine Awards 2019 GOLD
Genuss.Trinken 2018 90 P.
IWSC 2020, 2019 + 2018 Bronze
Food pairing:
Combine it with spicy dishes, deliciously with herbal food, roasted meat, veal or lamb. A good alternative to red wine.
Vineyard & Vinification: Waldberg: The loam content in the sandy soil makes this Grüner Veltliner dense and exotic. On this hot south-facing hill high ripeness is possible. By cutting the grapes in halves instead of doing a green harvest, our vines are optimally provided with nutrients. To maintain its clear fruit, we vinificate this Grüner Veltliner in stainless steel tanks and give it at least 12 months time to mature on the yeast.
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