Food pairing:
Great solo wine or as aperitif, but also wonderful with fruit salad, goat cheese or fruit sorbets.
Vineyard & Vinification:
We take a part of the Gelber Muskateller grapes from the Rösselberg for this extremely fruity-charming Frizzante. To provide it with elegant fine mousseaux and gentle perlage, it has just 4 bar pressure.
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